Kentucky Derby Mint Julep (Printable version)

A refreshing mint julep with fresh mint and sparkling water, ideal for sunny days and celebrations.

# What You'll Need:

→ Mint Syrup

01 - 1/4 cup water
02 - 1/4 cup granulated sugar
03 - 1/3 cup fresh mint leaves, plus extra for garnish

→ Mocktail

04 - 1 cup crushed ice
05 - 1 cup cold sparkling water or club soda
06 - 2 tablespoons freshly squeezed lemon juice
07 - 2 tablespoons mint syrup
08 - Fresh mint sprigs for garnish

# Directions:

01 - In a small saucepan, combine water and sugar. Bring to a simmer over medium heat, stirring until sugar dissolves. Remove from heat, add mint leaves, and steep for 5 minutes. Strain and allow to cool completely.
02 - Fill two julep cups or glasses with crushed ice, distributing evenly to chill the vessels.
03 - Pour 1 tablespoon of lemon juice and 1 tablespoon of mint syrup over the ice in each glass.
04 - Top each glass with 1/2 cup of sparkling water or club soda. Stir gently to combine all components.
05 - Garnish generously with fresh mint sprigs and serve immediately with a straw.

# Expert Tips:

01 -
  • It offers a classic Southern taste without alcohol, perfect for all ages and preferences.
  • Easy and quick to prepare, taking only 10 minutes from start to finish.
  • Refreshing and light, ideal for hot summer days and celebrations.
  • Vegan, gluten-free, and free from common allergens, making it accessible to many dietary needs.
02 -
  • Use freshly crushed ice to keep your drink perfectly chilled and ensure slow melting.
  • Choose high-quality sparkling water or club soda for the best bubbles and flavor clarity.
  • Prepare the mint syrup in advance and keep it refrigerated to save time when serving.
  • Serve immediately after garnishing to enjoy the vibrant aroma of fresh mint.
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