Pan & Skillet Cooking

Sweet and spicy Korean-style ground turkey on soft buns with crunchy tangy slaw for easy party bites.

Savory ground turkey with vegetables and spicy bang bang sauce over fluffy rice

Savor tender chicken thighs with olives, artichokes, and herbs in a flavorful Mediterranean skillet dish.

Juicy turkey patties served in crisp lettuce leaves with creamy avocado ranch and fresh vegetables.

A vibrant stir-fry with dumplings, jasmine rice, mixed veggies, and soy sauce for a fast satisfying meal.

Tender lamb chops seared and coated in a tangy onion jam glaze for a rich dish.

Succulent scallops encased in nori, seared perfectly and complemented by a bright ponzu sauce.

Sautéed onions and mushrooms in creamy sauce paired with tender egg noodles make a hearty main dish.

Tender chicken and zucchini noodles stir-fried with vibrant vegetables in a savory, flavorful sauce.